Cider Beans, Wild Greens, and Dandelion Jelly
$27.99
With more than one hundred recipes for down home, soul satisflying dishes, as well as passages on the history, places, and people of southern Appalachia, and lush photography of the food and scenery of the southern Appalachian Mountains, Cider Beans, Wild Greens, and Dandelion Jelly is more than just a cookbook. Its a guided tour of the history, lore, traditions, and culture of this beautiful and uniquely American region writen by Joan E. Aller.