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of tide and thyme - junior league of annapolis
Of Tide & Thyme: The Art of Cooking and Entertaining on the Chesapeake Bay, from the Junior League of Annapolis, is an elegant, full colored spiral bound cookbook with over 300 triple tested recipes. The easy to read divider pages delight readers with narratives of history, charm, and memories that have attracted visitors to Annapolis for over 300 years. It contains an excellent mix of gourmet and everyday recipes and also includes menus that celebrate life in the region. Learn all about the ins and outs of Maryland crabs. Seafood lovers should not be without this book. A great gift for cooks.
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