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salted

Salted: A Manifesto on the World’s Most Essential Mineral, with Recipes is a book that shares the revelation that salt is healthy. Salted, is written by Mark Bitterman, who has been in the restaurant business, and is written from his own experiences and research. The book opens the door to salting for greatness in everything you eat, and includes hundreds of full color photographs illustrating the diversity of gourmet salts. The inspiration for this book is simple: salt is the most powerful ingredient in the kitchen and the most commonly used and universal one. An understanding and respect for salt leads inevitably to more distinctive and better tasting food. (view details)

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Salted $35.00